Bring someone you care about! Enjoy a specially curated three-course menu in our restaurant, accompanied by live piano music.

Menu:

Appetizer:
Salmon tartare with Parmesan, capers, and potato chips

Main Course:
Seared Swedish sirloin steak
Served with Béarnaise sauce, gravy, roasted tomato, caramelized shallots, and fries

or…

Pan-seared salmon
Served with potato and Jerusalem artichoke purée, white wine sauce, toasted almonds, peeled shrimp, pickled spring vegetables, and dill oil from Almnäs

Dessert
Winter Dessert
Poached winter apple served with cardamom, oat crunch, vanilla cream cheese, and chervil